MONOLOCO Pierde Almas Hot Sauce bottle, featuring extreme heat from Ghost and Scotch Bonnet peppers, gluten-free, 150ml.
MONOLOCO Pierde Almas Hot Sauce showcased on Hot Ones, alongside other notable brands, emphasizing its extreme heat and popularity.
Bowl of bright red Ghost peppers used in MONOLOCO Pierde Almas Hot Sauce, showcasing their intense heat and vibrant color.
Label of MONOLOCO Pierde Almas Hot Sauce detailing extreme heat from Ghost and Scotch Bonnet peppers, ingredients, and nutrition facts for 150ml.
MONOLOCO Pierde Almas Hot Sauce bottle, featuring extreme heat from Ghost and Scotch Bonnet peppers, gluten-free, 150ml.
MONOLOCO Pierde Almas Hot Sauce showcased on Hot Ones, alongside other notable brands, emphasizing its extreme heat and popularity.
Bowl of bright red Ghost peppers used in MONOLOCO Pierde Almas Hot Sauce, showcasing their intense heat and vibrant color.
Label of MONOLOCO Pierde Almas Hot Sauce detailing extreme heat from Ghost and Scotch Bonnet peppers, ingredients, and nutrition facts for 150ml.

MONOLOCO Pierde Almas Hot Sauce - Extreme Heat, Gluten-Free, 150ml

150 g
$15.50

Challenge your taste buds with MONOLOCO Pierde Almas Hot Sauce, renowned for its extreme heat and complex flavor profile. This fiery sauce, featuring Ghost and Scotch Bonnet peppers, was a standout finalist in season 12 of Hot Ones. Crafted in Costa Rica, Pierde Almas combines intense heat with tangy lemon and robust garlic, perfect for the daring culinary enthusiast. Vegan and gluten-free, it elevates any dish, offering a thrilling flavor adventure. Ready to test your limits? Discover the ultimate heat experience with Pierde Almas.